Mango Tango Recipe - Royal Caribbean International

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Royal Caribbean International
Mango Tango




Mango Tango - Royal Caribbean International


Mango Tango - Recipe


Serves: 1


Ingredients:

    Top:
  • 1 oz. dark rum
  • 1 1/2 oz. mango concentrate
  • 1/2 oz. orange juice

  • Bottom:
  • 1 oz. dark rum
  • 1 oz. coconut cream
  • 1 oz. pineapple juice

Directions:

  • Blend ingredients of "Top" together with crushed ice, set aside.
  • Blend ingredients of "Bottom" together with crushed ice.
  • Transfer both "Top" and "Bottom" to a 14 oz collins glass.
  • Garnish with an orange slice and a cherry.

  • * For an extra kick top with a shot of your favorite rum.