Puree avocados with lime juice in a blender or food processor.
Put puree into large bowl and wisk in yogurt, buttermilk, and chicken stock.
Add chili powder, garlic, cumin, cayenne and mint.
Stir in the diced cucumber.
Taste for salt (at least 1/4 tsp).
Garnish the soup with cilantro. Serve.
Calories: 0 calories
Additional nutrition information is currently not available.
Avocado Soup (chilled) Video2016-01-01https://www.cruisin.me/images/cruise-lines/carnival-cruise-lines/food-recipes/avocado-soup.jpgA video is currently not available for this recipe.Carnival Cruise Lines' Avocado Soup (chilled) Recipe
Date Created:2016-01-01 Last Modified:2019-08-03Carnival Cruise Lines, Avocado Soup (chilled), Soups, Stews, Chili
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