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Did You Know?
The largest cruise ships serve nearly 20,000 meals a day! Yes, it's true, between passenger and crew meals some of the largest ships put out staggering quantities of food. On a typical week long cruise passengers and crew can consume over 100 tons of food. This includes over 1 ton of coffee, 2.5 tons of butter, 4 tons of fish, 5 tons of lettuce, 5 tons of tomotoes, 5 tons of cheese, 6 tons of flour, 8 tons of potatoes, 10 tons of beef, 20 tons of chicken, 80,000 eggs, and the list goes on.
We haven't even gotten to the beverages and alcohol yet!
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